Bed and Breakfast owners, who are members of the Bed and Breakfast Association of Virginia, share their favorite mouthwatering recipes in their new “Virginia Bed & Breakfast Cookbook.”
One of the recipes from the William Miller House included in the 2011 Virginia Bed and Breakfast Cookbook
This collection of recipes includes inn’s signature dishes; breads, muffins, biscuits & biscotti; coffee cakes, scones, granola & parfaits; pancakes and waffles; french toast and bread puddings; breakfast entrees; appetizers & side dishes; soups and salads; luncheon and dinner entrees; fruit specialties, and desserts!
